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KMID : 0368819640030010081
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Journal of the Korean Neuropsychiatr Association
1964 Volume.3 No. 1 p.81 ~ p.85
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The Effects of Thyroxine, Ascorbic Acid and L-Asparagic Acid on Protein Level in the Cerebrospinal Fluid of Chronic Schizophrenics
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Abstract
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KEYWORD
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